KUALA LUMPUR – French food is often associated with a fine dining experience, is considered to be pricey, and thus, only to be enjoyed on special occasions; certainly not accessible to the average Malaysian. Well, thanks to the creative and passionate Le Cordon Bleu Chef Daphane Loke, you can now see French cuisine in a totally different light with SAYBONS!
A hugely successful fast-casual French dining experience in Singapore, SAYBONS has been serving up hearty French meals since 2007 and also has a range of popular ready meals comprising Pasta Pots, Stews, and Broths and Take Home Soup Packs.
SAYBONS is inspired by the French phrase ‘C’est si bon’ which means ‘it’s good’.
Chef Daphane started SAYBONS with the aim of making French food affordable and accessible to everyone, without losing the wholesome honest flavours that come from using the freshest of food ingredients and adopting classic French culinary techniques.
Aside from the well-received SAYBONS café experience, Chef Daphane also adopted a fresh and innovative approach to French cuisine. She captured the goodness of French food into convenient takeaways for everyone to enjoy on the go, in the office, or in the comfort of their homes. It is her deep desire that everyone in this time-pressed world can enjoy French goodness without fuss.
SAYBONS is Singapore’s first Fusion French casual dining food group with cafes, catering, vending machines and ready meals. The food group is set to spread its wings to other countries, Malaysia being the first destination.
Now, Malaysians can get a sneak taste of SAYBONS as the brand makes its way to local shores. For starters, you can simply enjoy the quality of soup expected from a fine-dining French restaurant right in the comfort of your home and what’s more, at an accessible price!
Four of the halal-certified SAYBONS Take Home Soup Packs – Wild Mushroom Soup, Seafood Bisque, Potato & Leek Soup, and Fresh Tomato Soup – are available at select Village Grocer, Big and BSC Fine Foods stores and online outlets via https://www.bites.com.my/ and https://www.happyfresh.com/.
The SAYBONS’ Take Home Soup Packs of 510ml each are made from fresh, natural ingredients with no added preservatives. Each pack serves up to three persons and are great for the whole family. They are also brilliant kitchen hacks and can be used as a base for pasta, stews and even delicious casserole dishes. All thanks to the foresight of Le Cordon Bleu-trained Chef Daphane who is mindful of the need for versatility in the modern kitchen.